Brunch IDP sample menu

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RETOX BRUNCH MENU A sample menu of what’s available. Please note that dishes will vary week to week according to the Chef’s choice in order to keep the selection fresh and seasonal. FUEL STATION Pecan Granola and Low Fat Yogurt Blueberries and Low Fat Yoghurt Chia Seed, Almond Milk, Raspberries and Crunchy Nuts Watermelon Gazpacho and Cheese Sandwich Parmesan and Asparagus Tart Mini Potato Tortilla and Aioli Roasted Vegetables and Red Quinoa Mini Caesar Salad Caprese Salad and Pistachio Pesto Fuel Salad, Spinach, Strawberry and Poppy Seed Pumpkin and Barley Salad

IBERICO STATION Ham Leg 100% Bellota – Pedro Domeneq Mini Bread Grated Tomato

CHEESE STATION Manchego 12 Months – Semi Hard (Spain) Taleggio Semi Soft (Italy) Reblochon and St Nectaire Soft (France) Cropwell Bishop – Blue Stilton (England) Biscuits and Crackers White and Black Grapes Butter and Chutney

A discretionary service charge of 12.5% will be added to your bill. We welcome enquiries from customers who wish to know whether any dishes contain particular ingredients. Please inform your order-taker of any allergens or special dietary requirements that we should be made aware of, when preparing your menu request.

BOWL FOOD Mini Egg Benedict Mini Egg Florentine Mini Pancake, Caramelized Banana, Maple Syrup (V) Sirloin Steak, Mash Potato Salmon Steak, Glazed Baby Vegetables Mini Fish and Chips Burrata Ravioli & Tomato Basil Sauce (V) Potato Pumpkin Gnocchi and Truffle Sauce (V) Corn-fed Chicken and Sautéed Mushroom Aubergine Parmigiana (V) Aromatic Mini Meatball and Confit Chillies

DESSERT BAR ENTREMETS Tiramisu Sacher Mousse Coconut & Citrus SHOT GLASS PANNA COTTA Matcha & Toffee Raspberry & Fresh Mixed Berries Vanilla & Mango Oreo Cheesecake Eton Mess MINI GATEAU Desert Rose Choux & Tonka Patisserie Apple Tart Tatin Chocolate Ganache Tart Lemon Meringue Tart

SMOOTHIE STATION Banana & Orange Pineapple & Avocado Mango & Coconut Mixed Berries Vegetables & Beetroot Macedonia Fruits A discretionary service charge of 12.5% will be added to your bill. We welcome enquiries from customers who wish to know whether any dishes contain particular ingredients. Please inform your order-taker of any allergens or special dietary requirements that we should be made aware of, when preparing your menu request.