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COCKTAIL & DINE 2 courses and a cocktail £25 Every day from 6pm - 10pm
Choose 2 courses from below and pick your favourite cocktail from our vintage or classic menus.
STARTERS Chicken Caesar salad, gem lettuce, croutons, garlic, parmesan, anchovy dressing [e, f, gm, mu] Hoisin pulled pork, steamed bun, Asian slaw [g, sd, m, s, ss] Smoked salmon, lemon, capers, sour cream, brown bread, butter [sd, f, m, g]
MAINS Honey glazed confit duck leg, Singapore vermicelli noodles [g, sd, ss] Asian spiced salmon, beetroot puree, sprout cress [f, sd, m] Vegetable bhuna curry, jeera rice, pomegranate raita, naan bread [m, g, sd]
DESSERTS Compressed exotic fruit in coconut water, mint granite, kalamansi sorbet Chocolate peanut butter cake, bitter chocolate sorbet, peanut caramel [p, e, m, g, sd] Orange and olive oil cake, candied kumquats, honey, rosemary orange zest sorbet [m, tr, e]
Allergens: [p] Peanuts, [tr] Treenuts, [l] Lupin, [m] Milk, [e] Eggs, [f] Fish, [mo] Molluscs, [cr] Crustaceans, [s] Soya, [g] Gluten, [ss] Sesame Seeds, [c] Celery, [mu] Mustard, [sd] Sulphur Dioxide All prices are inclusive of vat at the current prevailing rate. 12.5 % Service charge at your discretion. Please inform your server of any special dietary requirements that we should be made aware of when preparing your menu request.