STARTERS DESSERT MAINS

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STARTERS

TODAY’S SOUP Seasonally inspired. COOKES CAESAR SALAD Hearts of Romaine lettuce, Caesar style dressing, garlic croutons, parmesan. FRIED CALAMARI Spicy tomato sauce, roast garlic

MAINS BLACK ICELANDIC FISH & CHIPS Beer batter, pea puree, tartare sauce, house fries SPINACH AND RICOTTA TORTELLONI AU GRATIN(V) Gorgonzola cream, Swiss gruyere cheese gratin, sundried tomato, Kalamata.



CHICKEN MILANESE Breaded chicken breast, house salad, Romesco sauce

DESSERT

SICILIAN LEMON TART Raspberry ice cream. APPLE CALVADOS CAKE Candied pecans, vanilla cream SELECTION OF ASSORTED ICE CREAMS/SORBETS