happy hour


[PDF]happy hour - Rackcdn.comhttps://07cd89023feba9f56c03-8ad845193f1ff337548e97fdc313e205.ssl.cf2.rackcdn...

0 downloads 180 Views 504KB Size

HAPPY HOUR 4.30-7.30pm Nightly

Drinks All Bottles of Champagne £10 Off All Bottles of Wine 50% Off All Bottles of Sparkling Wine £10 Off All Cocktails 50% Off All Spirits 50% Off Buckets of House Beer (5 Bottles)  £15 All Bar food excluding Bites & Sides

50% Off

EVERY WEDNESDAY All Night Happy Hour ‘Til Close

PARTY PACKAGES Available only during Happy Hour

BRONZE PACKAGE (for up to 10 guests)

4 Bottles of House Wine, 24 Bottles of Beer £110

SILVER PACKAGE (for up to 20 guests)

6 Bottles of House Wine, 48 Bottles of Beer, 10 Bar Snacks £220

GOLD PACKAGE (for party people!)

2 Bottle House Spirit with Mixers, 3 Bottles of House Champagne £330

1

COCKTA LS

All at £10.00

CLASSICS WITH A TWIST Watermelon & Cardamom Martini An exotic blend of Indian cardamom pods muddled with fresh watermelon and Eristoff vodka, shaken and served straight up.

Citrus Negroni Bittersweet Italian favourite with Campari and Abruzzo herbal liqueur.

Pineapple & Sage Mojito Refreshing pineapple, sage, lime wedges and sugar muddled and topped with Bacardi Gold rum and a charge of soda water.

Lavender Margarita Beautifully balanced cocktail with El Jimador Gold tequila, freshly squeezed lime juice, lavender buds and agave syrup, shaken and served straight up.

Tamarillo & Wild Hibiscus Bellini Peruvian exotic fruit purée , topped with Prosecco and served in a flute with our delicious wild hibiscus sugar rim.

TOP OF THE POPS

(Our Best Sellers from the Past 5 Years!)

Greek Pina A clever twist on a classic colada with Bacardi Superior and coconut rums, natural yogurt liqueur and pineapple juice, served long over crushed ice.

Brazilian Booster Amazon Berryliscious – Absolut Berry Acai vodka, passion fruit liqueur, fresh pulp, orange and cranberry juice.

English Julep Beefeater gin, Earl Grey tea, elderflower cordial and mint leaves, served over crushed ice.

Better the Devil you Know Lovingly spicy cocktail with fresh passion fruit and red chilli muddled together and shaken with Grey Goose vodka and coconut rum, served straight up.

Ginger Kiss Zubrowka Bison Grass Vodka shaken with fresh strawberries and ginger and topped with cloudy apple juice, served long over ice.

Hollywood Sunset Unique fusion of black raspberry liqueur and St Germain elderflower liqueur shaken and served in a flute with Prosecco float.

mocktails All at £4.00

Patch Iced Tea Homemade Iced Tea with jasmine and lemon flavours.

Calamansi & Tapioca Pearls Philippine lime puree with lychee juice, coconut cream and tapioca pearls for pure exotic refreshment.

Very Berry Cooler Wild hibiscus, tamarilo and strawberries with cranberry juice and soda.

2

COCKTA LS

All at £10.00

QUIRKY & TASTY Sunny Side Up Lemon and lime marmalade Belvedere vodka gimlet with Grand Marnier and vodka jelly.

Electric Long Island Life’s about balance: the Szechuan flower in this tantalises your taste buds whilst the classic iced tea soothes.

Tiki Pop Punch Philippine lime purée with lychee juice, coconut cream and tapioca pearls charged with Bacardi gold rum.

Spumanti Aperol topped with own homemade Prosecco Foam and served in a large wine glass. Great with a spoon.

Lynchburg Lemon Curd Jack Daniel’s and sharp lemon curd blended together with Butterscotch schnapps and served long over crushed ice.

Monk’s Treat Fresh mint and lime muddled together and swizzle with Frangelico hazelnut liqueur and topped with Mercier champagne.

A WALK IN THE PATCH Club Room – ‘ Cloud 9 Collins’ Bombay Sapphire Gin shaken with fresh lemon juice and sugar syrup, topped with Prosecco Foam and gold flakes.

Garden Room – ‘Lemongrass Sangria’ Gorgeous blend of Sauvignon Blanc, vodka and St Germain elderflower liqueur loaded with fresh lime wedges and lemongrass sticks.

The Lodge – ‘Pearl of the Alps’ Abruzzo herbal liqueur shaken with Grey Goose vodka, Sicilian lemon liqueur and pink grapefruit juice, served over crushed ice.

Boudoir – ‘Boulevard Side Car’ Hennessy cognac, Triple Sec, fresh lemon juice and vanilla-chilli sugar shaken and served straight up with a shot of goats’ cheese popcorn.

The Parlour – ‘Blueberry Cheesecake’ A handful of fresh blueberries shaken with Eristoff vodka, Limoncello and butterscotch, double strained and served straight up.

The Stage – ‘Rock N Roll Zombie’ Bacardi Superior, Bacardi Gold and Wray & Nephew rums blended with lemons, limes, pineapples and passion fruit, served long and not for the fainthearted.

OUR COCKTAIL OF THE WEEK IS ALWAYS £5!

3

WHITE W NES

Glass Glass Bottle 175ML 250ML

OLD WORLD CLASSICS Grillo, Gorilla

5.65

8.00

23.95

Italy Citrus and stone-fruit on the palate and a light floral finish. A good match with light dishes or as an aperitif. Note: a percentage of profits from the sales of all Gorilla wines is donated to help save the mountain gorilla.

Picpoul De Pinet, Domaine Saint-Anne

6.35

9.00

26.95

9.25

27.50

France Our favourite – a juicy and luscious fruit-filled white wine.

Pinot Grigio, Bolla

6.45

Italy Dry and refreshing with crisp, zesty flavours of pear and lemon. Goes well with pasta dishes.

Sauvignon Blanc, Les Anges

5.15

7.35

21.95

France A wine of great finesse and floral expression. Recommended for seafood and white meats.

Verdejo-Airen, Las Camelias

4.45

6.35

18.95

Spain Crisp pineapple aromas and juicy citrus flavours. Pairs well with grilled fish or lemon chicken.

NEW WORLD WONDERS Chardonnay, Cycles Gladiator

5.45

7.50

29.75

California Beautifully balanced with nice acidity, touch of vanilla and a light, smooth finish. Pairs well with creamy pasta or risotto and roast chicken.

Chenin Blanc, Band Of Brothers 5.15

7.35

21.95

Gewurztraminer, Morande Reserva

£32.95

South Africa Fresh and juicy with clean flavours of apple and citrus. Chile Aromas of orange blossom, jasmine, white peaches and melon. Superbly balanced and elegant with a floral quality. Fantastic with spicy dishes or as an aperitif.

Sauvignon Blanc, Los Romeros

5.15

7.25

21.75

Chile Fragrant aromas of lemon and gooseberries with a zesty finish.

Sauvignon Blanc, Young Meg

6.45

9.25

27.50

New Zealand Generous aromas of passionfruit and gooseberry with citrus flavours. Very versatile and great with fish, poultry and pasta.

Viogner, Finca La Linda

29.95

Argentina Aromas of apricot and peach, medium bodied with a long finish. A great pick for seafood or roasts.

4

red W NES

Glass Glass Bottle 175ML 250ML

OLD WORLD CLASSICS Beaujolais, Louis Jadot

28.75

France Fresh and light with lots of fruit, some tannins and well balanced acidity. Goes well with roasted pork, pasta and Asian-inspired dishes.

Pinot Noir, Paparuda

5.15

7.35

21.95

Romania Bright flavours of strawberry and raspberry with a hint of spice. Try lightly chilled with fish or with game or spicy foods.

Primitivo, Gorilla

5.95

8.25

25.00

Italy Aged for six months in oak barrels with notes of plums, prunes and chocolate. Perfect with duck, lamb or steaks.

Rioja Crianza, Cvne

29.75

Spain Aged one year in oak giving beautiful hints of vanilla amongst fruity cherry notes. Lovely with smoked meats and roasted peppers.

Tempranillo, Las Camelias

4.45

6.35

18.95

Spain Nose of cherry, cranberry and vanilla with hints of rosemary. Goes well with meats, pasta dishes, pizza and cheese.

NEW WORLD WONDERS Cabernet Sauvignon, Los Romeros

5.15

7.25

21.75

Chile Bright raspberry and strawberry aromas with blackcurrant flavours – a soft, easy drinking wine.

Cab Sauvignon, Stone Walker

25.00

South Africa Straightforward and well balanced. Aromas of green pepper and red and black fruits, firm in the mouth but very pleasant. Goes well with pasta dishes.

Esporao, Pe Tinto

27.95

Portugal Lovely ruby colour with red berry aroma and rich fruity flavours. Goes well with meat and cheese.

Malbec, Kuyen

5.65

8.00

23.95

Argentina Fresh blackberries and a mix of wild herbs. Clean fruit, well balanced with sweet tannins and a long finish. Perfect with chargrilled meats.

Pinot Noir, Cycles Gladiator

6.65

9.35

27.95

California Aromas hint at spices and blackcurrants. It is rich, full-bodied and smooth to taste. Great with grilled steak or lamb.

1 BOTTLE OF HOUSE WINE & 1 SHARING PLATTER £20 5

CHAMPAGNES TROPHY CABINET

Glass Bottle 150ML

Mercier 9.95 49.95 Mercier Rose

9.95

49.95

Moet Chandon

12.50

69.95

Moet Chandon Rose

15.00

79.95

Veuve Clicquout

82.25

Veuve Clicquout Rose

89.95

Laurent Perrier Rose

100.00

Dom Perignon 2002 250.00

SPARKLING W NES FULL OF FIZZ House Sparkling Wine, Pigalle

5.95

29.75

France Soft fruity style with a touch of crisp apple and nectarine flavours.

Prosecco, Santa Eleni

6.25

30.95

Italy Sparking with fresh apples and pears and a hint of white peach.

Spumanti Rose, Venezzia

6.75

33.95

Italy Light, carnation-pink coloured rose with generous strawberry and raspberry. Fruity on the nose and palate.

ROSE W NE PRETTY IN PINK

Merlot Rose, Los Romeros

Glass Glass Bottle 175ML 250ML

5.15

7.25

21.75

Chile Soft and smooth with lots of blackcurrant and plum fruits. A very versatile rose.

Cotes De Provence, Delice

5.75

8.35

24.95

St Tropez Crisp, clean and fresh with a gorgeous salmon colour and red berry aroma.

Pinot Grigio Rose, Campana

5.65

8.00

23.95

Italy Sophisticated notes of raspberries and a hint of wild flowers. Complements salads, seafood and light pasta.

Vidal Rose, Hawkes Bay

27.75

New Zealand Vibrant rose colour and off-dry style with lingering summer fruit aromas and flavours. 6

BEERS, DRAFT & CIDER Asahi 4.25 Asahi Draught

4.95

Beck’s 4.00 Brahma 4.25 Budweiser 4.25 Bulmers Cider Selection

5.45

Heineken 4.25 Budweiser Draught

4.95

Peroni 4.25 Sol 4.00 Stella 4.00 Spitfire Ale

5.25

PERONI ICE SINK – 24 BOTTLES AT ONLY £75!

CRAFT BEERS Brewdog Punk IPA

4.75

Curious Brew

4.75

Dogfish DNA

4.75

Meantime London Pale Ale

4.75

Meantime Porter

4.75

SOFTS Sodas 2.50 Coca Cola Icon Bottle (330ml) 2.95 Juices 2.75 J2O 3.25 Mineral Water (750ml) 3.95 Monster Energy Drink

3.50

7

bar n bbles £4.25 each, 3 for £12, 6 for £23.00

Freshly Beer-Battered Mini Fish & Chips with homemade tartare sauce

Calamari with homemade sweet chilli jam

Chicken Skewers with Satay sauce, spring onions and coconut shavings

Grilled Pitta Bread (v) with tzatziki, hummus and marinated olives

Cocktail Sausages with honey mustard sauce

Beef Kofta Skewers With tzatziki sauce

Skin-On Chips (v) with chipotle mayonnaise

Sweet Potato Spicy Wedges (v) with chive sour cream

8